I know this is a little late, but I wanted to wish you all a Happy St. Patrick's Day! Also, I have a super easy recipe for Easy Irish Soda Bread that I thought I would share with all of you, which will be a perfect addition to your meal of leftover Corn beef and Cabbage!
The Recipe...
Ingredients:
For the Dough:
- 4 cups of All-purpose flour
- 4 Tbsp. of Granulated Sugar
- 1 tsp. of Baking Soda
- 1 Tbsp. Baking Powder
- 1/2 tsp. of Salt
- 1/2 cup of Softened Butter (stick)
- 1 cup of Buttermilk
- 1 egg
For the Wash {to brush on top of the bread}:
- 2 Tbsp. of Buttermilk
- 2 Tbsp. of Melted Butter
Directions:
Step 1: In a large bowl, sift together flour, sugar, baking soda, baking powder.
Step 2: Add in Butter, and mix until clumpy
Step 3: Stir in the buttermilk and the egg, and mix until combined.
Step 4: Place dough onto a lightly floured surface, slightly knead, and then form dough into a round. Place the dough onto a greased baking sheet (I used parchment paper). Then cut an "+" on the top of the loaf.
Step 5: Combine Buttermilk and melted butter into a bowl, stir until mixed.
Step 6: Then brush over top of the loaf and bake it in a 375* oven for 50-55 minutes, or until golden brown. You may continue to brush more of the butter mixture onto the loaf as it bakes.
Step 7: Let cool for 5-10 minutes before cutting and ENJOY!!
Irish Soda Bread:
Ingredients:
For the Dough:
- 4 cups of All-purpose flour
- 4 Tbsp. of Granulated Sugar
- 1 tsp. of Baking Soda
- 1 Tbsp. Baking Powder
- 1/2 tsp. of Salt
- 1/2 cup of Softened Butter (stick)
- 1 cup of Buttermilk
- 1 egg
For the Wash {to brush on top of the bread}:
- 2 Tbsp. of Buttermilk
- 2 Tbsp. of Melted Butter
Directions:
Step 1: In a large bowl, sift together flour, sugar, baking soda, baking powder.
Step 2: Add in Butter, and mix until clumpy.
Step 3: Stir in the buttermilk and the egg, and mix until combined.
Step 4: Place dough onto a lightly floured surface, slightly knead, and then form dough into a round. Place the dough onto a greased baking sheet (I used parchment paper). Then cut an "+" on the top of the loaf.
Step 5: Combine Buttermilk and melted butter into a bowl, stir until mixed.
Step 6: Then brush over top of the loaf and bake it in a 375* oven for 50-55 minutes, or until golden brown. You may continue to brush more of the butter mixture onto the loaf as it bakes.
Step 7: Let cool for 5-10 minutes before cutting and ENJOY!!
Hi Carina, I like your soda bread recipe--looks easy to do. I'll have to try it sometime soon!! I enjoy your blog!
ReplyDeleteThanks Nanny! It was simple and easy. It came out nice and moist, and it had a yummy sweetness to it too! :0)
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